Why I Deliberately Effed Up a Perfectly Decent Lemon Square Recipe

You Make It You Eat It

You’re looking at lemon squares. OK, circles. Very very ugly lemon circles, founded on delectable golden shortbread, crowned with mysterious disks of meringue. They taste amazing, but they are the result of a series of fuckups. I committed them on purpose, because it’s the only way I know how to learn.

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